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Pier De'Orleans

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The Puglise family has been serving the finest seafood, steaks, and cajun food to the Valley since 1971. Our recipes have been passed down for generations. We serve gumbo, crawfish chowder, clam chowder, jambalaya, etouffee, chicken & dumplinigs, red beans & rice, bread pudding, catfish, crablegs, lobster, shrimp, fresh oysters from Louisiana, clams, Prime rib, chicken, fresh roasted turkey, filet mignon, BBQ ribs, and much more