Charcuterie- Art of the Board Class

Come join Kelly and I for snacks that eat like a meal and look beautiful to boot!

Hi, my name is Kelly and I love food! I have been involved with all kinds of cooking for 23 years. This includes different aspects like teaching cooking classes, doing workshops, planning events and helping with catering. My classes have a common theme: Real Food ~ Real Fast ~ For Real Life

Charcuterie: The Art of the Board

From sweet to savory, this hands-on charcuterie class will show you how to create stunning boards for any occasion. You’ll build a decadent dessert board, a vibrant summer snack board and a classic charcuterie board filled with meats, cheeses, fruits and more. Learn the art of arrangement, pairing flavors and styling your boards to impress - from casual gatherings to elegant events.

Menu:

The Gather & Graze Board includes:

Creamy Brussels Sprouts Dip


Candied Nuts


Homemade Hummus


Our Taste of Summer Board includes:

Mango Pineapple Salsa


Cinnamon Chips


Garden Vegetable Dip


Garlic Tomato Toasted Baguettes


Our Decadent Drizzle & Dip Board includes:

White Chocolate Cheesecake Strawberries


Cookie Butter


Ghirardelli Brownie Bites


Caramel Sauce